Blog

To celebrate National Vegetarian Week (15th-21st May) I wanted to share one of my most loved (and meat-free!) summer dishes. This...

FRIDGE FORAGE (or clean) to create some sort of healthy spring like side after a few days away. If you’re like me, you sometimes have...

Traditional Vietnamese food is fresh, colourful and nutritious. These rice paper spring rolls are a healthy but just as tasty alternative...

Here at The Urban Kitchen we spend all of our time creating healthy meals which taste really, really good. Think of it like anti-diet...